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Wednesday, December 30, 2009

Italian Pork tenderloin

1 pork tenderloin
1 large bottle of Italian dressing


Oven preheated at 300 degrees. Clean tenderloin, put in pan and pour the dressing over it. This is so good! Then let cook for 8 hours ( I usually do early am and its ready by time for dinner), then pull out, when you cut meat off you pour some of the dressing that has cooked with meat over it. Very yummy

Posted by Doughty House at 8:50 PM  

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