Here is some EASY BBQ sandwich ideas.
For BBQ Beef - put into crock pot in the morning any type of roasts that you have in the roasts you may have in the freezer. (If you thaw them out the night before they will cook alot more tender and it makes it easier to shred) For seasoning I just put pepper (salt if you like, I prefer not) and minced/chopped garlic on top. Add about 1/2 cup water. Let it cook on low for about 6-8 hrs. Take the roast out of the pot and you should be able to just shred the meat very easily into pieces. Remove water but don't throw away. Put the meat back into the pot. Add any BBQ sauce your family likes and some of the juice back into the pot until it is juicy enough for you.
BBQ Pork - This is what we had tonight. I used Pork Chops and Pork country style ribs. I then cooked them the same way as the BBQ Beef. My husband thought of this one today.
BBQ Chicken - Cook up some chicken, debone and then stir in the BBQ sauce and water/broth. This one could be really easy if you have already precooked chicken in the fridge/freezer.
Serve these on your favorite bun.
By: busymomofsix@msn.com
Saturday, March 13, 2010
BBQ Sandwiches
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